Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.



6, Jibong-ro 12-gil, Jongno-gu, Seoul[Google Map]





Changsin Station (Seoul Subway Line 6), Exit 4.
Proceed toward Cheonggyecheon Stream then turn left after 200m.



Additional Info



Separated by gender / located inside the restaurant


tel: +82-2-744-4701

telname: Gungnara Naengmyeon Mukbap

zipcode: 03109

firstmenu: Mukbap (acorn jelly in cold broth), mul naengmyeon (cold buckwheat noodles)

infocenterfood: • 1330 Korea Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-744-4701

opentimefood: 10:00-21:00

parkingfood: Available (15 spaces)

reservationfood: Tel: +82-2-744-4701

restdatefood: Seollal (Lunar New Year) & Chuseok (Korean Thanksgiving) holidays
* Please make an inquiry in advance.

smoking: Non-smoking only

treatmenu: Mukbap (acorn jelly in cold broth) / mul naengmyeon (cold buckwheat noodles) / bibim naengmyeon (spicy buckwheat noodles)

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