Ilpum Hanwoo began their famous Pear Hanu beef in 2003. The restaurant only uses the highest quality grade of Korean Hanu beef. Their ‘Ilpummaeu’ (일품매우)’ is tender and has a savory beef stock because of plums which naturally breakdown fat.



49, Haeun-daero 570beon-gil, Haeundae-gu, Busan[Google Map]



(Korean only)





Haeundae Station (Busan Subway Line 2) Exit 7.
Take your first left. Walk until you reach fork in the road and go right. The restaurant will be on your left upahead.



Additional Info


tel: +82-51-747-9900

zipcode: 48094

firstmenu: Hanu saeng-galbi (beef short ribs), Hanu galbisal

infocenterfood: • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-747-9900

opendatefood: October, 2003

opentimefood: 11:30-24:00 (Sundays until 22:00.)

parkingfood: Available

reservationfood: Tel: +82-51-747-9900

restdatefood: N/A (Open all year round)

seat: 145 seats

smoking: Non-Smoking

treatmenu: - Special Dishes
Bulgogi-jeongol (hot pot), bossam (napa wraps with pork), dolsot-bap (hot stone pot rice), etc.

- Meat Cuts
Special cuts, saeng-galbi (short rib), saeng-deungsim (sirloin), yukhoe (beef tartare), modeum (assorted) (L/S), yangnyeom-galbi (marinated grilled beef or pork ribs), chadolbagi (beef brisket), etc.

- Other
Doenjang (soybean paste) dish, nurungji (scorched rice), yeolmu-guksu (noodles with young summer radish kimchi), Dolsot-bap (hot stone pot rice), gonggi-bap (rice)

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