Konjiam Resort is 4km and 40 minutes away from Gonjiam IC and Gangnam respectively, which is the most attractive feature of this ski resort. It is comprised of large-scale ski slopes, condominiums, a spa, botanical garden and other subsidiary facilities as a multi-complex premium resort.
Its slopes are designed widely for beginner, intermediate-skier, and snowboarders. In particular, three lifts connecting to the top of the ski slopes as well as a 1.8km-long slope for beginners and intermediate skiers are loved by visitors. To hold an international competition, the resort worked hard to earn certificates from International Ski Federation (FIS) for four slopes out of nine total.
Designed by WAT&G (Wimberly Allison Tong & Goo), recognized as an excellent resort design corporation planning Las Vegas Ceasars Palace (America), The Palace of the Lost City, and Jeju Lotte Hotel, Konjiam Resort features an exotic ambience in the North American style. Guests can enjoy ecological streams through the resort complex and botanical gardens (160,000 ㎡), a Destination Spa, the first in Korea, and a water zone for a special experience.
278, Docheogwit-ro, Docheok-myeon, Gwangju-si, Gyeonggi-do[Google Map]
www.konjiamresort.co.kr (Korean, English)
Gangbyeon Station (Seoul Subway Line 2), Exit 1.
- Take Bus 1113-1.
Jamsil Station (Seoul Subway Line 2 & 8), Exit 6.
- Take Bus 500-1
Station (Seoul Subway Line 2 & Shinbundang Line), Exit 7.
- Take Bus No. 500-2.
Get off at Gonjiam Terminal and take a taxi to Konjiam Resort (10~15 mins, about 8,000 to 10,000 won)
or a suttle bus.
* Refer to the homepage.
- ME-TIME PASS: Lift ticket that starts from desired time within operating hours
* Children (ages 6-12)
* Detailed information on fees is available on the website.
Brief Training Courses:
* Lesson for skiing: Refer to the homepage.
infocenterleports: • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-1661- 8787 •For reservation +82-2-3777-2100
reservation: Tel: +82-2-3777-2100
usefeeleports: Varies from year to year.