Palpal Minmul Jangeo (also called as Palpal Freshwater Eel) is a 30-year old restaurant specializing in dishes made with eel. Many people come to the restaurant to enjoy the savory and delicate taste of freshwater eel marinated with the restaurant’s novelty sauce that has been developed for 30 years.



335, Sapyeong-daero, Seocho-gu, Seoul[Google Map]




http://팔팔민물장어.kr (Korean only)





1) Sinnonhyeon Station (Seoul Subway Line 9), Exit 1. From the exit, go straight toward Banpo I.C.
2) Gangnam Station (Seoul Subway Line 2), Exit 10.
From the exit, turn left toward Banpo I.C. at Gyobo Building Intersection.
3) Nonhyeon Station (Seoul Subway Line 7), Exit 3.
From the exit, turn right toward Banpo I.C. at Gyobo Building Intersection.

From the way to Banpo I.C., go straght (300 m) and the restaurant is located next to Jeil Pharm (Headquarters) Building. (Across KCC Building)



Additional Info





tel: +82-2-549-1112, 1113

zipcode: 06543

firstmenu: Jangeo gui (grilled eel)

infocenterfood: • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-549-1112, 1113

opentimefood: Weekdays 10:00-23:00
Weekends 10:00-22:00

parkingfood: Available

reservationfood: Tel: +82-2-549-1112~3

restdatefood: Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)

smoking: Non-smoking

treatmenu: Jangeo jeongsik (set menu with eel) / Jangeo gui (grilled eel) / Jangeo deopbap (grilled eel over rice)

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