Housed in a 500-year-old building that was once home to descendants of Prince Gwangpyeong (the 5th son of King Sejong the Great), the restaurant was opened to the public in 1999 as a traditional restaurant serving Korean royal court cuisine. “Pilgyeong,” which means “always be respectful to the elderly,” is indeed a place that honors the past by serving as a beacon of tradition and flavor in the downtown Seoul area.
205, Gwangpyeong-ro, Gangnam-gu, Seoul[Google Map]
Suseo Station (Subway Line 3, Bundang Line), Exit 1. Go straight for approx. 700m to arrive at Philkyungjae on the right.
Take Bus No. 16, 333, 401, 402, 461, 3219, 3413, or 4419 and get off at Gung Maeul Bus Stop.
Separated by gender / located within the restaurant
firstmenu: Korean royal course meals
infocenterfood: • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-445-2115
opendatefood: June 9, 1999
reservationfood: Tel: +82-2-445-2115
restdatefood: The day of Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
* Please make an inquiry in advance
scalefood: Land area: 4,959 m² (1,500 pyeong)
seat: 150 seats (13 separate rooms)
smoking: Non-smoking only