Sinsen specializes in authentic Japanese-style pork cutlet, which is packed with a soft, savory flavor. They also serve udon soup.
145, Gwanganhaebyeon-ro, Suyeong-gu, Busan[Google Map]
Geumnyeonsan Mountain Station (Busan Subway Line 2), Exit 5.
- Walk to the back and take a right at the first alley on the right.
- Take a left at the first four-way intersection and then walk to the right toward the big four-way intersection.
- Walk about 320 meters then take a right to reach the restaurant, which will be on the right.
firstmenu: Traditional Japanese Donkasseu (Pork cutlet)
infocenterfood: • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-627-9191
opentimefood: 11:30 ~ 22:00 (* Last order is until 21:30.)
reservationfood: Tel: +82-51-627-9191
restdatefood: The first and third of every Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
* Phone-inquiry required
seat: 8 tables
treatmenu: ㆍFillet kkaseu (Pork Tenderloin Cutlet)
ㆍSaengseon kkaseu (Fish Cutlet with Tartar Sauce)
ㆍJeongsik (Set Menu: Pork Tenderloin Cutlet and Fish)
ㆍKid's Donkkaseu (Pork cutlet)
ㆍCurry and rice
ㆍDonkkaseu Curry deopbap (on rice)